Alsatian Pizza

Source : Make The Dough Combine The Bread Flour Dry Yeast And Salt In A Bowl Then Mix Mix The Water And Olive Oil Together And Add Little By Little Knead Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 14, 2021

Step:

  1. Make the dough: Combine the bread flour, dry yeast and salt in a bowl, then mix. Mix the water and olive oil together and add little by little. Knead the dough.

  2. Add the warmed butter and knead for 5 minutes. Cover the bowl with plastic wrap and let sit at room temperature for about 30 minutes.

  3. Preparing the other ingredients: Cut the onion in thin slices against the grain. Lightly fry the onion in oil (not listed), salt and pepper. Cut the bacon into 5 cm cubes.

  4. Roll out the pizza dough and top: Roll the dough into a 20 x 25 cm rectangle and spread with yogurt. Scatter the toppings from Step 3 evenly on top.

    Alsatian Pizza recipe step 4 photo
  5. Bake the pizza for 20 minutes at 220.


Ingredients

  1. For the dough:
  2. 125 grams Bread (strong) flour
  3. 3 grams Dry yeast
  4. 3 grams Salt
  5. 65 ml Water
  6. 25 grams Olive oil
  7. 7 grams Butter (brought to room temperature)
  8. Toppings:
  9. 1 Onion
  10. 1 dash Salt and pepper
  11. 60 grams Bacon (block)
  12. 75 grams Plain yogurt

Related Recipes

Fish Patty Onigiri Sandwich

Fish Patty Onigiri Sandwich

Sweet  Salty Pork and Shimeji Mushrooms

Sweet Salty Pork and Shimeji Mushrooms

Pear Compote in Jelly With Panna Cotta

Pear Compote in Jelly With Panna Cotta

Easy Carrot Bread in a Bread Maker

Easy Carrot Bread in a Bread Maker

California Rolls

California Rolls

Jako Fish and Celery Salad

Jako Fish and Celery Salad

Kabocha Squash Stuffed With Quinoa

Kabocha Squash Stuffed With Quinoa

Salted Chocolate Cakes Delicious with Konbucha

Salted Chocolate Cakes Delicious with Konbucha