Flourless Cocolate Mint Cake

Source : Preheat Oven To 350 Spray A 9 Inch Cake Pan With Non Stick Spray Line The Bottom Of The Pan With Parchment Paper Place Pan On Foil Lined Baking Sheet...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 19, 2020

Step:

  1. Preheat oven to 350. Spray a 9 inch cake pan with non stick spray. Line the bottom of the pan with parchment paper. Place pan on foil lined baking sheet. Set aside

  2. In a small bowl melt mint chips in microwave carefully. It takes only a few seconds about 40 seconds on high in my microwave, stir until smooth

    Flourless Cocolate Mint Cake recipe step 2 photo
  3. In a large bowl beat egg yolks, sugar.,salt, sour cream, vanilla.and peppermint extracts until light and foamy snouts minutes

    Flourless Cocolate Mint Cake recipe step 3 photo
  4. In another large bowl with clean dry beaters beat egg whites until they hold stiff peaks

    Flourless Cocolate Mint Cake recipe step 4 photo
  5. Stir melted chocolate mint into egg yolk mixture and blend in.

    Flourless Cocolate Mint Cake recipe step 5 photo
  6. Fold chocolate mixture into egg whites in 3 additions being careful.not to deflate

    Flourless Cocolate Mint Cake recipe step 6 photo
  7. Pour into prepared pan. Bake 30 to 35 minutes until.it's puffed and a toothpick comes out clean. Don't overbake but be sure center is cooked.. After about 10 minutes run a sharp thin knife arouse edges to release any stuck parts. Then cool completely on wire rack.before carefully removing from pan

    Flourless Cocolate Mint Cake recipe step 7 photo
  8. Garnish with Whipped Cream, recipe attached below and chocolate mint shavings and sprinkles.

    https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping

    Flourless Cocolate Mint Cake recipe step 8 photo

Ingredients

  1. CAKE
  2. 8 large eggs, separated
  3. 6 oz chocolate mint filled chips, A photo for them is in direction step # 2
  4. 2 tbsp sour cream
  5. 2/3 cup granulated sugar
  6. 1/4 tsp salt
  7. 1 tsp vanilla extract
  8. 1/4 tsp peppermint extract
  9. GARNISH
  10. 1 recipe Stabilized Whipped Cream Recipe attached in direction # 8
  11. 1/4 cup shaved chocolate mint candy, and sprinkles

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