Rice Flour Crispies

Source : In A Bowl Mix All The Above Mentioned Ingredients Except Oil To Deep Fry Add Required Quantity Of Water And Knead Into A Soft Dough Keep Aside For 1...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 23, 2021

Step:

  1. In a bowl mix all the above mentioned ingredients (except oil to deep fry). Add required quantity of water and knead into a soft dough. Keep aside for 10 minutes.

  2. Take a small portion out of the dough and pat it directly on a greased steel plate with your fore fingers into a thin round circle. Make straight line markings with a knife or a pizza cutter.

  3. Steam for 5 minutes and let it cool down before you break loose all the pieces. Heat oil in a pan and deep fry them in batches till golden in colour.

  4. Drain on a kitchen towel and serve as tea-time snacks or as appetizers with green chutney, tomato sauce or mayo. They can also be stored in airtight containers for later use.


Ingredients

  1. 1 1/2 cup rice flour
  2. to taste salt
  3. pinch baking soda
  4. 1 1/2 tsp Sesame seeds
  5. 1 tsp carom seeds (ajwain)
  6. 1 tsp red chilli flakes
  7. 2 tbsp hot oil
  8. As needed oil to deep fry

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