White Chocolate Mousse with Strawberry Jam

Source : Melt The White Chocolate With The Butter On The Microwave Be Careful To Mix From Time To Time Mix The White Chocolate With The Sugar Until It S Homoge...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 23, 2021

Step:

  1. Melt the white chocolate with the butter on the microwave. Be careful to mix from time to time.

  2. Mix the white chocolate with the sugar, until it's homogeneous. To decrease the excessive sweet taste, add some Lemon juice drops and zest. Add the egg yolks, one by one, and mix well.

  3. Beat the egg whites until stiff. Carefully and gradually beat the eggs white with the previous mixture.

  4. Let's do the dessert presentation. In a bowl (or another recipient), put a little of the mixture and some spoons of Strawberry Jam, mix until the color becomes a shade of light pink. Smash some Marie Biscuits and add, do not mix. Put in the rest of the white chocolate mousse. The mousse goes to the fridge for at least one hour.

  5. Sprinkle with almonds to taste.


Ingredients

  1. 200 g White Chocolate
  2. 175 g Sugar
  3. 5 Eggs
  4. 100 g Butter
  5. Marie Biscuits
  6. Slivered Almonds
  7. 1 Lemon (juice and zest)
  8. Strawberry Jam

Related Recipes

Egg whites cake

Egg whites cake

Seafood Rice

Seafood Rice

Curlpaper hake and sweet potato

Curlpaper hake and sweet potato

White Chocolate Mousse with Strawberry Jam

White Chocolate Mousse with Strawberry Jam

Lemon Meringue Pie

Lemon Meringue Pie

Carrot and Nuts cake with chocolate cover

Carrot and Nuts cake with chocolate cover