Egg whites cake

Source : Grease The Pan Which Can Go To The Microwave With The Jam The Pan Must Go To The Freezer Beat The Egg Whites And Add The Sugar Gradually Add The But...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 3, 2021

Step:

  1. Grease the pan (which can go to the microwave) with the jam. The pan must go to the freezer.

  2. Beat the egg whites and add the sugar, gradually.

  3. Add the butter, the milk, the lemon zest and the baking powder. Mix everything.

  4. Add the flour and, like what we did with the sugar, gradually.

  5. Pour the misture in the pan that was on the freezer. Bake in the microwave (10-15 minutes)

    Egg whites cake recipe step 5 photo
  6. Remove from the pan and decorated at your taste.

    Egg whites cake recipe step 6 photo

Ingredients

  1. 6 eggs whites
  2. 250 g sugar
  3. 250 g flour
  4. 2 dl milk
  5. 1 spoon (soup) baking powder
  6. 2 spoons (soup) butter
  7. 1 jam bottle (+/- 350g)
  8. 1 lemon (zest)

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